
A Taste of Abyssinia is a James Beard semifinalist restaurant serving authentic Ethiopian and Eritrean cuisine in Vermont. They offer weekly takeout dinners, cooking classes, and catering services for events, providing a unique and flavorful dining experience.
10% off
Insider Perk
A spicy chicken dish that includes boiled eggs.
A traditional spicy beef dish.
Lamb and veggies.
Powder made from dried red hot pepper mixed with garlic, shallots, cumin, coriander, and lots of Ethiopian seasonings.