
Cloud 9 today has a reputation for food that is eclectic, contemporary, and fresh. We grow much of our own produce in our house gardens, and source from local farms and purveyors. Offering top-notch service along with the resources and experience to make any event unforgettable, Cloud 9 continues to grow, allowing Sarah ample opportunity to do what she loves most—helping people make great things happen.
Avocado, orange, pepitas, orange vinaigrette
Fried capers, garlic croutons
Roasted squash, roasted poblano vinaigrette
Ground walnuts, parmesan + lemon vinaigrette
Little gem lettuce, radish, cucumber, peas, carrots, herbs, confit ramp vinaigrette
Maplebrook mozzarella, bibb lettuce, garden basils, aioli
House bacon, bibb lettuce, tomato, basil aioli
Tarragon aioli
Arugula, horseradish creme fraiche
Lamb, falafel or chicken shawarma, w/ greens, tomatoes, tzatziki, pickled onions





