Crossmolina Farm

We are a diversified, family-run farm. We raise a wide variety of vegetables as well as pastured lamb, pork, beef and poultry. While we are not a certified organic farm, we use organic and sustainable growing practices. Our Cookeville Market is a great place to stock up on our produce and meats as well as grocery staples and seasonal items from over thirty local artisans and producers. We offer a Main Season Farm Share during the summer and fall and a Winter Share in November and December. We also offer a meat CSA that features monthly pick ups of an assortment of all of our pastured meats. On summer Saturday evenings we bake wood fired pizza here on the farm with live local music and guest craft brewers.