
Devil Takes a Holiday is a vibrant cocktail lounge in the heart of Burlington, known for its unique atmosphere and local artistry. With a rotating menu of creative cocktails and "atonement" non-alcoholic options, there’s something for everyone to enjoy, whether you're seeking a bold drink or a refreshing alternative. In addition to its delicious food menu, the venue is perfect for private events and features a back "spritz deck" that's open in warmer weather, offering a lively spot to relax and unwind.
Vodka, oak-infused peach liqueur, sour orange, cranberry cordial
Tarragon infused Appleton Estate rum, Ancho Reyes Verde (poblano liqueur), Devil-made pineapple oleo, pineapple juice, lime juice, Angostura bitters.
Jalapeno infused Banhez Mezcal, Genepy, ginger, jalapeno, lime, agave, citrus salt
Speyburn 10yr scotch, Amaretto, grapefruit, coconut, lime, Campari spray.
Espolon tequila blanco, Velvet Falernum, Fernet Vexia, grapefruit, lime, tonic, citrus salt.
Pentire Adrift 'spirit', devil-made evergreen syrup, lemon juice, seltzer, magic.
New London Light 'gin', devil-made cranberry-rosemary shrub, maple, lime juice, seltzer, magic.
Ghia non-alcoholic aperitif, New London Light n/a gin, acid adjusted orange juice, agave, lemon
Pentire Coastal, rosemary, blood orange, Q tonic
Pathfinder 'Amaro', Pentire Seaward 'spirit', Wilfred's NA Bitter, lemon, splash of Mexican Coca-Cola
Pentire Adrift 'spirit', Lyre's Orange Sec, fresh lime juice, agave, citrus salt
Rescue Club Brewing (VT) IPA or Pilsner - 12oz can





