
Welcome to Grazers, located in Williston, Vermont—serving creative casual fare including grass-fed burgers from Vermont farms, specialty hand-cut fries, delicious salads, and lots of vegetarian choices too. Grazers' full bar features Vermont's finest distillers, craft breweries, and of course our signature milkshakes.
Plant based vegan burger, Grazers secret sauce, lettuce, tomato, pickled red onions, avocado. Eggs, Gluten Free Available, Vegetarian.
Arugula, pickled red onion, VT creamery goat cheese, garlic aioli. Dairy, Eggs, Gluten Free Available, Vegetarian.
Made by VT Bean Crafters, sriracha aioli, arugula, tomato, avocado, Cabot cheddar, pickled red onion. Dairy, Eggs, Gluten Free Available, Vegetarian.
Fresh Atlantic haddock, hand battered and deep fried served with hand cut fries, artichoke-lemon caper aioli and a lemon wedge. Dairy, Fish.
Thinly sliced steak, Cabot cheddar, caramelized onions and peppers, sriracha aioli on a toasted hoagie roll. Dairy, Eggs.
Fried, shredded lettuce, pineapple salsa, pickled red onion, sriracha aioli. Dairy, Fish.
Buttermilk battered hand breaded chicken tenders with choice of dipping sauce and french fries or mixed greens. Dairy.
All natural VT ground beef, Cabot cheddar, lettuce, tomato, red onion, Grazers' secret sauce. Dairy, Eggs, Gluten Free Available.
All natural VT ground beef, fresh jalapeno, Cabot habanero cheddar, arugula, pickled red onion, sriracha aioli. Dairy, Eggs, Gluten Free Available, Spicy.
All natural VT ground beef, Bayley Hazen blue cheese, bacon, arugula, tomato, pickled red onion, garlic aioli. Dairy, Eggs, Gluten Free Available.
All natural VT ground beef, Cabot cheddar, caramelized onions and mushrooms, arugula, tomato and house made horseradish cream sauce. Dairy, Gluten Free Available.
All natural VT ground beef, farm fresh egg, Cabot cheddar, bacon, arugula, Grazer's secret sauce. Dairy, Eggs, Gluten Free Available.