Green Mountain Blue Cheese

For over 25 years, we’ve crafted rich, flavorful artisan wheels with natural rinds and bold character. We make small-batch blue cheese using our own fresh milk—still warm from the cows—during morning milking. Purchase our cheese from our self-serve farm store inside the red building marked “Blue Cheese” for fresh-cut wedges. Visit us at the Burlington Farmers Market or find us at retailers and restaurants throughout Vermont and beyond.