
Locally sourced, wood-fired meats, plus casual tavern fare & handcrafted cocktails.
Four Graces (Willamette Valley)
Vegan · Vegetarian · Gluten Free · Dairy Free
Florensac ‘Flores’ (FR)
Vegan · Vegetarian · Pescatarian · Gluten Free
Riechsrat Von Buhl ‘Bone Dry’ (DEU)
Vegan · Vegetarian · Pescatarian · Gluten Free
Champalou (FR) | Chenin Blanc
Vegan · Vegetarian · Gluten Free · Dairy Free
Reverdy-Ducroux (FR) | Sauvignon Blanc
Vegan · Vegetarian · Gluten Free · Dairy Free
Maidenstoen ‘Edna Valley’ (CA)
Vegan · Vegetarian · Pescatarian · Gluten Free
Ramey Russian River Valley (CA)
Vegan · Vegetarian · Pescatarian · Gluten Free
Gosset Brut Grande Reserve (FR)
Vegan · Vegetarian · Gluten Free · Dairy Free
Illahe Willamette Valley Estate ‘22 (OR)
Vegan · Vegetarian · Gluten Free · Dairy Free
Château de Pizay ‘22 (Beaujolais)
Vegan · Vegetarian · Pescatarian · Gluten Free
Castelleri di Castellina ‘22 (Tuscany)
Vegan · Vegetarian · Pescatarian · Gluten Free
Cascina Pace Langhe Nebbiolo ‘20 (Piedmont)
Vegan · Vegetarian · Pescatarian · Gluten Free
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