
*** CLOSED FOR SPRING BREAK- SEE YOU THIS SUMMER!! ***Kitsune serves elevated Japanese cuisine with a focus on seasonality, farm fresh produce, and New England seafood. Dishes range from Izakaya-inspired fare like gyoza, karaage, and yakitori, to soulful standouts like ramen, katsu curry, and tempura udon. Also keep an eye out for specials like bluefin toro sourced from Maine, Massachusetts day boat scallop sashimi with fresh wasabi, and more. Round it all out with local beer, sake, natural wine, and inventive riffs on classic cocktails. Our vibe is elevated yet approachable and the atmosphere is cozy, fun, and welcoming. We look forward to serving you! Thursday–Saturday: 5pm to 9pm
King Oyster Mushrooms, Roasted Garlic, Chicken Leg & Breast, Soft Egg, Spinach, Wheat Noodles
Crisp Pork Cutlet, Winter Vegetables, Japanese Style Curry, Steamed Rice
Charcoal Grilled Strip Steak, Shishito Peppers, Pickled Ginger, Spicy Mayo, Yuzu Kosho, Steamed Japanese Rice
Japanese Style Fried Chicken Wings, Yuzu Mayo, Togarashi Spice
Pork Chashu, Karashi Mustard, Jalapeño, Pickles *CONTAINS GLUTEN
Steamed Edamame Beans, Hawks Claw Chili Butter, Sea Salt
1 of each: Matcha, Black Sesame, Coconut