
Creative, sustainable American cuisine served in cozy digs, with a more casual lounge next door.
black - earl grey, assam green - china green jade, moroccan mint herbal - crimson berry, field of dreams, blood orange hibiscus
whole milk, oat milk, soy milk, coconut milk
Americano with Powers Irish Whiskey, demerara syrup, and whipped cream
espresso vodka, coffee liqueur, espresso
grappa + espresso
spiced rum, Bailey’s, house-made iced chai
layers of moist chocolate cake with whipped ganache
with a graham cracker crust
decadent vegan take on a classic French dessert
with cannoli cream and chocolate fondue





