
Our mission is to deliver authentic, quality Cambodian food to our Upper Valley community. We are committed to using the finest ingredients in our dishes and take pride in serving tasty, fresh food, at a reasonable price.
Beef, Cabbage, Carrots and Vermicelli Noodle served with Housemade Sweet Chili Sauce.
Pork, Cabbage, Onion, Celery, Ginger, Garlic and Scallion served with Housemade Chili Sauce.
Pork, Garlic, Shallots served with Housemade Sweet Sauce.
Fresh Lettuce, Cucumber, Basil Leaves, Carrots and Rice Noodles served with Housemade Sweet and Sour Sauce.
Chicken Breast, Lemongrass, Garlic, Yellow Curry Powder and Coconut Milk served with Peanut Sauce.
Beef, Lemongrass, Garlic, Chili Powder and ground Peanuts served with Pickled Carrots.
Spring Roll & Summer Roll Pieces, topped with toasted peanuts and homemade hot chili sauce. Served with sweet and sour sauce.