
Seesaw's Lodge in Peru, Vermont, strives to create a welcoming place where friends become family, offering modern comforts in a historical setting. The lodge features three luxurious cabins and a seven-bedroom lodge with mountain views, inspired by local flora. Johnny Seesaw's, the restaurant on-site, serves comfort food made with local ingredients, aiming to build a sense of community and connection.
Butter, side parmesan. Marinara available.
Pork Free · Sesame Free · Shellfish Free · Soy Free
Macaroni, cheese sauce.
Pork Free · Sesame Free · Shellfish Free · Soy Free
Served with white rice & seasonal vegetables.
Gluten Free · Dairy Free · Pork Free · Red Meat Free
Hand cut-fries, seasonal vegetables.
Pork Free · Sesame Free · Shellfish Free · Soy Free
Grafton Cheddar, hand-cut fries.
Sesame Free · Shellfish Free · Soy Free · Tree Nut Free
Pink Lady apples, gil-feather turnips & kale. Sole Connection Shiitake, Woodlawn cheese, roasted tomato.
Gluten Free · Pork Free · Red Meat Free · Sesame Free
House made pasta, parmesan, Woodlawn Farm Emerson cheese.
Tree Nut Free
Coconut rice, stir-fried carrots, leeks & peppers.
Gluten Free · Dairy Free · Pork Free · Red Meat Free
VT short ribs, sunny side egg, Pink Lady apples, rice, pickled vegetables.
Gluten Free · Dairy Free · Sesame Free · Shellfish Free
Maple bourbon glaze, Pink Lady apples, Jasper Hill mac & cheese, roasted carrots.
Gluten Free · Tree Nut Free
Pan seared chicken breast, mashed potatoes, broccolini, with mushroom & chicken jus.
Pork Free · Sesame Free · Shellfish Free · Soy Free
8 oz Filet Mignon, hand-cut fries, chimichurri sauce, broccoli.
Pork Free · Sesame Free · Shellfish Free · Soy Free
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