
Three Ponds is a charming American restaurant located in Danville, VT, offering a delightful dining experience with outdoor seating, vegetarian dishes, and live music. Known for its quality food, fair prices, and good service, it provides a quaint atmosphere perfect for enjoying breakfast, lunch, and local brews. The restaurant is closed on Mondays and Tuesdays, and open from Wednesday to Sunday, 10 am to 8 pm. Guests typically spend 20 minutes to an hour here, enjoying the immaculate vibe and friendly service.
Braised brisket with garlic-parmesan vegetables & grilled polenta.
Roasted half chicken with garlic-parmesan vegetables & rice pilaf.
Smoked ribs with slaw and potato salad.
Rare-seared ahi tuna, avocado, cucumber, broccoli, crispy onions, microgreens, & chili mayo over jasmine rice.
With grilled veggies, crispy onions, & lemon tahini. Add chicken, pork, brisket, or tempeh (+$7). Add rare-seared tuna (+$9).
Add cheese (+$2)
White sauce, broccoli, microgreens, crispy onions, & balsamic.
Maple sriracha sauce, pulled chicken, mozzarella, scallions, & ranch drizzle.
BBQ sauce, pulled pork, chicken, pepperoni, mozzarella, & crispy onions.
Red sauce, mozzarella, & parmesan Add pepperoni (+$3).