
Creative, globally inspired comfort fare in a contemporary, candlelit bistro setting.
caramel
mocha buttercream, chocolate sauce
vanilla ice cream
green beans, mashed potatoes, red wine demi
onion, mushroom and potato hash, baby carrots, au poivre sauce
panko and sunflower seed crust, baby potatoes, broccoli, pomegranate beurre blanc
black rice, asparagus, carrot coulis
roasted tomatoes, spinach, walnuts, ricotta-basil pesto
preserved lemon aioli
angel hair pasta, peppers, mixed greens, pickled ginger, sweet and sour sauce