
Pizza, grinders & a few basic pastas, plus beer & wine, served in a relaxed space with booths.
A small 10-inch pizza topped with a generous layer of melted cheese and a rich tomato sauce on a classic crust.
A classic pizza with a generous blend of cheese on a traditional crust, simply prepared and baked.
An 18" large pizza generously topped with a blend of cheeses on a classic crust, prepared with tomato sauce.
10" pizza with a choice of toppings including meats, vegetables, and cheese on a traditional crust.
14" medium pizza with choice of one topping from diverse options including meats, vegetables, and cheeses.
18" pizza with choice of one topping, including meats like chicken and sausage or vegetables like spinach and eggplant.
A 10" pizza topped with house-made meatballs, typically accompanied by a blend of cheeses and a rich tomato sauce.
Handcrafted with savory meatballs, typically includes a blend of cheeses and a rich tomato sauce on a freshly baked crust.
New York style thin crust topped with savory meatballs, a blend of cheeses, and a rich tomato sauce.
Topped with sliced steak and a blend of cheeses, this 10" pizza combines simple ingredients for a fulfilling experience.
Grilled steak slices atop a classic pizza base, typically includes cheese and a selection of vegetables.
18" pizza topped with tender slices of steak.